Journal of Renal Nutrition
Volume 11, Issue 4 , Pages 220-227, October 2001

Developing a nutrition education package for Malaysian hemodialysis patients☆☆☆★

Presented at the 10th Intrenational Congress on Nutrition and Metabolism in Renal Disease, Lyon, France, July 6-8, 2000.

Lecturer and Clinical Dietitian, Department of Nutrition and Dietetics, Faculty of Allied Health Sciences, National University of Malaysia, Kuala Lumpur, Malaysia

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☆ †Clinical Dietitian, Department of Dietetics and Food Services, Hospital Universiti Kebangsaan Malaysia, Kuala Lumpur, Malaysia.

☆☆ Supported by Janssen-Cilag, a division of Johnson & Johnson, Selangor, Malaysia.

★ Address reprint requests to Tilakavati Karupaiah, MSc, RD, Department of Nutrition and Dietetics, Faculty of Allied Health Sciences, National University of Malaysia, Jalan Raja Muda Abdul Aziz, Kuala Lumpur 50300, Malaysia. E-mail: tilly@medic.ukm.my.

PII: S1051-2276(01)70041-6

doi:10.1016/S1051-2276(01)70041-6

Journal of Renal Nutrition
Volume 11, Issue 4 , Pages 220-227, October 2001

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