Journal of Renal Nutrition
Volume 12, Issue 3 , Pages 190-196 , July 2002

A review of guidelines for nutrition care of renal patients

  • Kerri L. Wiggins, MS, RD

      Affiliations

    • Data Manager/Analyst, University of Washington, Cardiovascular Health Research Unit, Seattle, WA.
    • ,
  • Kathy Schiro Harvey, MS, RD, CSR

      Affiliations

    • Chief Renal Dietitian, Puget Sound Kidney Centers, Mountlake Terrace, WA.

References 

  1. Wiggins KL. Guidelines for Nutrition Care of Renal Patients. ed 3. Chicago, IL: American Dietetic Association; 2002;

☆ Address reprint requests to Kathy Schiro Harvey, MS, RD, CSR, Chief Renal Dietitian, Puget Sound Kidney Centers, 21309 44th Ave W, Mountlake Terrace, WA 98043. E-mail: kharveyrd@aol.com

PII: S1051-2276(02)00007-9

doi: 10.1053/jren.2002.34252

Journal of Renal Nutrition
Volume 12, Issue 3 , Pages 190-196 , July 2002

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