HELPING PATIENTS MANAGE hyperphosphatemia is one of the biggest challenges facing renal dietitians. Current National Kidney Foundation Kidney Disease Outcomes Quality Initiative guidelines recommend dietary phosphorus restrictions between 800 and 1000 mg/day for patients with chronic kidney disease stages 3 to 5 who have elevated serum phosphorus levels.1 Practice guidelines also suggest that patients unable to control phosphorus levels with diet alone be placed on a phosphate binder, with the initial prescription tailored to the patient’s phosphorus intake.1 Although general guidelines exist for estimating the phosphorus content of foods, the exact phosphorus content of many foods is unknown because food labels are not required to list phosphorus under current regulations by the Food and Drug Administration (FDA) of the Department of Health and Human Services.
When a motivated patient inquires as to the phosphorus content of a favorite food, it is often a tedious, if not futile, process for the dietitian to obtain this information. In this case, a patient in my dialysis center requested information on Little Debbie Snack Cakes.2 My first step was to consult the Bowes & Church Food Values of Portions Commonly Used,3 which did not contain the information. Second, I checked with the United States Department of Agriculture or United States Department of Agriculture National Nutrient Database to no avail.4 Third, I performed a general Internet search for Little Debbie Snack foods, which yielded a company website. Unfortunately, the website did not list any nutrition information for their products. Under the “Contact Us” tab, I was able to send an e-mail request to the company for this information. They responded that the website could not provide this data but referred me to contact the customer service department and provided the phone number. After contacting customer service, I was told they had the basic nutrition information but not phosphorus content of their products. I asked if I could speak with the person responsible for their nutrition analysis and was given the voicemail for the employee in charge of school foodservice. After leaving a message for this individual along with my phone number and e-mail address, I received the material listed in Table 1, Table 2, Table 3, Table 4, Table 5, Table 6, Table 7, Table 8, Table 9, Table 10, Table 11, Table 12, Table 13, Table 14, Table 15.
Table 1.
Food Service Nutritional Information for Little Debbie Family Packs—Eastern Price Zone (Updated June 27, 2006)
Product
Manufacturing Number 24300 Universal Product Code
Serving Size (g)
Bread Alternate
First Ingredient
Calories
Fat Calories
Fat Grams
Saturated Fat
Trans Fat(g)
Cholesterol (mg)
Sodium (mg)
Carbohydrate Grams
Fiber Grams
Sugar Grams
Sugar % by Weight/Serving
Potassium (mg)
Phosphorus (mg)
Eight Essential Nutrients
Protein Grams
Calcium %DV
Iron %DV
Niacin %DV
Thiamin %DV
Riboflavin %DV
Vitamin A %DV
Vitamin C %DV
Angel Food Cakes (raspberry)
04217
46
1/4
Sugar
130
5
0.5
0
0
0
125
29
0
23
50
Not Available
Not Available
2
2
0
2
2
4
0
0
Apple Flips
04104
35
3/4
Enriched Flour
140
40
4.5
1.5
0
5
120
24
0
13
37
8.0
3.0
1
0
4
4
6
4
0
0
Banana Nut Loaves
04197
55
3/4
Banana Puree
220
90
10
1.5
0
10
220
31
<1
19
35
110.0
35.0
2
2
6
6
10
6
2
2
BANANA TWINS cakes
04140
62
1/2
Corn Syrup
250
90
10
3.5
1.5
10
170
38
0
27
44
20.0
8.0
2
0
4
3
5
4
2
0
Be My Valentine Cakes (chocolate)
04105
62
1/4
Sugar
290
130
14
6
0
0
140
38
<1
26
42
53.0
20.0
2
0
4
2
3
2
0
0
Be My Valentine Cakes (vanilla)
04148
62
1/2
Sugar
280
130
14
7
0
0
125
38
0
27
44
6.0
1.0
1
0
2
2
4
2
0
0
Be My Valentine Iced Brownies
04243
45
1/2
Enriched Flour
200
80
9
2.5
0
5
125
29
0
17
38
23.0
22.0
2
0
4
3
5
3
0
0
Be My Valentine Marshmallow Treats
04266
24
0
Crisp Rice
100
25
2.5
1.5
0
0
130
19
0
9
38
5.0
7.0
<1
0
0
1
1
0
0
0
Blueberry Loaves
04181
57
3/4
Enriched Flour
220
90
10
2.5
0
10
200
29
<1
19
33
34.0
14.0
3
0
4
4
6
5
0
0
Boston Crème Rolls
04220
62
1/2
Corn Syrup
270
110
12
5
2
15
140
40
0
30
48
19.0
12.0
1
0
2
2
4
4
0
0
Caramel Cookie Bars
04236
34
1/4
Sugar
170
70
8
4
0
0
85
23
0
15
44
23.0
13.0
1
0
2
2
3
2
0
0
Cherry Cordials
04174
37
1/4
Corn Syrup
180
80
9
4
0
0
95
23
<1
15
41
24.0
12.0
1
0
4
2
3
2
0
0
Chocolate Cakes
04180
59
1/2
Sugar
270
140
15
3
0
40
160
31
1
21
36
141.0
56.0
3
2
6
2
6
4
0
0
Chocolate Chip Cakes
04157
68
1/4
Sugar
300
130
14
8
0
5
210
42
<1
33
49
46.0
19.0
2
0
4
2
3
2
0
0
Chocolate Chip Creme Pies
04202
34
1/2
Enriched Flour
150
50
6
2
0
0
95
23
0
13
38
16.0
7.0
1
0
2
3
4
3
0
0
Christmas Tree Brownles
04158
45
1/2
Enriched Flour
200
80
9
2.5
0
5
115
29
<1
18
40
29.0
21.0
2
0
4
3
5
3
0
0
CHRISTMAS TREE CAKES snack cakes (chocolate)
04244
43
1/4
Sugar
190
80
9
4.5
0
0
100
27
0
19
44
27.0
11.0
1
0
4
2
3
2
0
0
CHRISTMAS TREE CAKES snack cakes (vanilla)
04156
43
1/4
Sugar
200
90
10
5
0
0
100
26
0
19
44
5.0
1.0
1
0
2
2
3
2
0
0
Coconut Crème Roll
04285
62
1/2
Corn Syrup
270
110
12
5
0
10
120
39
<1
27
44
11.0
8.0
1
0
2
2
4
3
0
0
Coffee Cakes (apple streusel)
04164
52
1
Enriched Flour
200
50
6
1.5
0
10
160
35
0
22
42
23.0
4.0
2
0
4
4
7
4
0
0
COOKIE WREATHS cookies
04173
18
1/4
Enriched Flour
90
45
5
2.5
0
0
60
11
0
7
39
2.0
0.0
<1
0
2
2
3
1
0
0
Cosmic Brownies
04106
62
3/4
Enriched Flour
290
120
13
3.5
0.5
10
160
39
1
24
39
49.0
32.0
3
2
6
4
6
4
0
0
Crackers/Cheddar on Cheese Crackers
04123
26
1
Enriched Flour
140
60
7
1.5
3
0
250
16
<1
4
15
72.0
Not Available
2
2
4
5
8
8
0
0
Crackers/Peanut Butter Cheese Crackers
04115
26
1
Enriched Flour
130
60
7
1
1.5
0
210
15
1
2
8
29.0
Not Available
3
0
4
5
7
4
0
0
Crackers/Peanut Butter Toasty Crackers
04163
26
1
Enriched Flour
130
50
6
1
1.5
0
250
16
1
3
12
29.0
Not Available
3
0
4
4
7
4
0
0
Crackers/Wheat Cracker w/Cheddar
04159
26
3/4
Enriched Flour
130
50
6
1.5
2.5
0
250
16
<1
4
15
76.0
Not Available
2
2
4
4
8
8
0
0
Creme-Filled Chocolate Cupcakes
04188
45
1/4
Sugar
190
80
9
4.5
0
5
150
26
<1
18
40
66.0
28.0
2
2
8
2
3
2
0
0
Creme-Filled Orange Cupcakes
04132
48
1/4
Sugar
210
90
10
5
0
0
110
29
0
21
44
6.0
1.0
1
0
0
2
3
2
0
0
Creme-Filled Strawberry Cupcakes
04129
48
1/4
Sugar
210
90
10
5
0
0
100
29
0
21
44
6.0
1.0
1
0
0
2
3
2
0
0
Dessert Cakes-Chocolate
04258
43
1/4
Sugar
170
50
6
2
0
10
180
28
1
19
44
59.0
18.0
1
0
4
2
3
4
0
0
Dessert Cakes-Spice
04258
43
1/2
Sugar
170
45
5
2
0
10
140
28
0
19
44
31.0
11.0
2
0
0
2
4
4
0
0
Dessert Cakes-Yellow
04257
43
1/2
Sugar
170
45
5
2
0
10
130
29
0
19
44
42.0
9.0
2
0
2
2
4
4
0
0
DEVIL CREMES cakes
04270
47
1/2
Enriched Flour
200
80
9
3
1
0
170
29
0
19
40
38.0
9.0
1
0
4
3
4
3
0
0
DEVIL SQUARES cakes
04143
62
1/2
Sugar
270
110
12
6
0
0
170
38
<1
26
42
50.0
21.0
2
0
4
2
4
2
0
0
Donut Sticks
04134
47
1/2
Sugar
230
130
14
7
0
10
160
25
0
15
32
13.0
75.0
2
4
4
3
5
4
0
0
EASTER BASKET CAKES cakes (chocolate)
04112
68
1/2
Sugar
290
130
14
6
0.5
0
160
40
<1
29
43
54.0
20.0
2
2
4
2
4
2
0
0
EASTER BASKET CAKES cakes (vanilla)
04165
71
1/2
Sugar
320
140
15
7
0.5
0
170
44
0
32
45
8.0
1.0
2
0
2
3
5
3
0
0
EASTER Brownies
04203
62
3/4
Enriched Flour
280
110
12
3.5
0.5
10
150
41
1
24
39
31.0
29.0
2
0
6
4
7
4
0
0
Easter Marshmallow Treats
04267
24
0
Crisp Rice
100
25
2.5
1.5
0
0
130
19
0
9
38
5.0
7.0
<1
0
0
1
1
0
0
0
EASTER PUFFS cookies
04170
35
0
Sugar
150
50
6
3.5
0
0
65
24
0
18
51
15.0
7.0
1
0
2
1
1
1
0
0
Fall Brownies
04211
60
3/4
Enriched Flour
270
110
12
3.5
0.5
10
170
39
1
23
38
38.0
28.0
2
0
4
4
7
4
0
0
Fall Marshmallow Treats
04264
24
0
Crisp Rice
100
25
2.5
1.5
0
0
130
18
0
9
38
5.0
7.0
<1
0
0
1
1
0
0
0
Fall Party Cakes (chocolate)
04117
68
1/2
Sugar
300
120
13
6
0
0
170
43
<1
29
43
40.0
15.0
2
0
4
3
5
2
0
0
Fall Party Cakes (vanilla)
04116
71
1/2
Sugar
310
130
14
7
0
0
170
45
0
31
44
9.0
1.0
1
0
2
3
5
2
0
0
FANCY CAKES cakes
04160
68
1/2
Sugar
310
140
15
8
0
0
160
43
0
31
46
7.0
2.0
1
2
4
3
5
2
0
0
Fig Bars
04131
43
1/2
Fig Paste
160
30
3
1
0
0
110
31
1
20
47
82.0
8.0
1
2
4
3
5
3
0
0
Frosted Fudge Cakes
04168
43
1/4
Sugar
190
80
9
4.5
0
5
125
26
<1
19
44
52.0
22.0
2
0
6
1
2
1
0
0
Frosted Mini Donuts
04274
50
3/4
Sugar
230
120
13
8
0
10
170
27
1
15
30
38.0
86.0
2
0
4
4
7
5
0
0
Fudge Brownies
04125
61
3/4
Enriched Flour
290
120
13
3.5
0.5
10
150
40
1
21
34
56.0
39.0
3
0
8
4
7
4
0
0
Fudge Rounds
04150
34
1/2
Enriched Flour
150
50
6
2
0
0
85
23
<1
14
41
39.0
19.0
1
0
6
2
4
2
0
0
German Chocolate Cookie Rings
04187
29
1/4
Toasted Coconut
140
60
7
5
0
0
65
18
1
11
38
49.0
21.0
1
0
4
1
2
1
0
0
Gingerbread Cookies
04189
21
1/2
Enriched Flour
90
30
3
1
0
5
60
14
0
7
33
70.0
4.0
1
2
4
3
4
2
0
0
Golden Cremes cakes
04190
43
1/4
Sugar
150
45
5
1.5
1
10
130
26
0
17
40
20.0
70.0
1
0
4
0
5
2
0
0
Holiday Cake Rolls (cherry creme)
04176
61
1/2
Sugar
260
110
12
6
0
10
140
37
1
23
38
45.0
28.0
2
0
4
3
4
3
0
0
Holiday Marshmallow Treats
04265
24
0
Crisp Rice
100
25
2.5
1.5
0
0
130
19
0
9
38
5.0
7.0
<1
0
0
1
1
0
0
0
Holiday Snack Cakes (chocolate)
04141
68
1/2
Sugar
290
120
13
6
0
0
170
42
<1
29
43
41.0
15.0
2
0
4
3
5
2
0
0
Holiday Snack Cakes (vanilla)
04142
71
1/2
Sugar
310
130
14
7
0
0
170
45
0
31
44
9.0
1.0
2
0
4
3
5
2
0
0
Honey Buns
04102
50
3/4
Enriched Flour
220
110
12
6
0
<5
170
26
<1
13
26
25.0
6.0
3
8
4
5
8
5
0
0
Iced Honey Buns
04213
57
3/4
Sugar
250
120
13
6
0
5
180
30
<1
18
32
23.0
6.0
3
6
2
5
8
5
0
0
Jelly Creme Pies
04113
35
1/4
Sugar
160
60
7
3.5
0
0
100
23
0
15
43
11.0
6.0
1
0
2
2
3
2
0
0
Lemon Meringue Crème Roll
04284
62
1/2
Sugar
250
80
9
3.5
0
10
130
41
1
30
48
5.0
7.0
1
0
2
2
4
3
0
0
Maple Creme Pies
04208
34
1/2
Corn Syrup
150
50
6
2
0
0
140
23
<1
11
32
42.0
5.0
1
0
4
2
5
2
0
0
Marshmallow Pies (banana)
04168
43
3/4
Enriched Flour
180
50
6
4
0
0
110
30
0
17
40
5.0
8.0
2
2
4
4
6
4
0
0
Marshmallow Pies (chocolate)
04111
43
3/4
Enriched Flour
180
60
7
4
0
0
105
28
0
15
35
38.0
22.0
2
0
4
4
6
4
0
0
Marshmallow Supremes
04182
32
0
Corn Syrup
140
45
5
3
0
0
65
22
<1
15
47
45.0
21.0
1
0
4
1
1
1
0
0
Marshmallow Treats
04262
24
0
Crisp Rice
100
25
2.5
1.5
0
0
130
19
0
9
38
5.0
7.0
<1
0
0
1
1
0
0
0
NUTTY BARS wafer bars
04120
57
1/2
Dextrose
310
160
18
7
0
0
115
33
1
22
39
100.0
59.0
4
0
6
10
9
4
0
0
Nutty Peanut Butter Snack Bars
04288
30
0
Corn Syrup
120
25
3
1
0
0
105
20
1
9
30
Not Available
100.0
3
35
4
15
15
15
15
15
Oatmeal Creme Snack Bar
04286
30
1/4
Whole Grain Oats
110
20
2
0
0
0
160
21
1
7
23
Not Available
100.0
2
35
4
15
15
15
15
15
Oatmeal Creme Pies
04101
38
3/4
Corn Syrup
170
60
7
2
0
0
190
26
<1
12
32
49.0
5.0
1
0
4
3
6
3
0
0
Oatmeal Creme Pies (Reduced Fat)
04201
38
3/4
Enriched Flour
150
20
2.5
0.5
0
0
180
29
1
16
42
57.0
5.0
2
0
4
3
5
2
0
0
PB&J Oatmeal Pies
04184
32
1/2
Sugar
140
45
5
1.5
0
0
100
22
1
13
41
37.0
8.0
2
0
4
3
5
2
0
0
Peanut Butter Crunch Bars
04128
54
1/2
Sugar
280
140
15
5
0
0
190
32
1
19
35
108.0
63.0
5
0
6
12
9
4
0
0
Peanut Butter Wafers
04214
39
1/4
Dextrose
210
110
12
5
0
0
85
23
<1
16
41
67.0
40.0
3
0
4
7
6
3
0
0
Peanut Clusters
04196
39
1/4
Sugar
200
100
11
5
0
0
105
23
1
16
41
89.0
41.0
3
2
4
5
5
3
0
0
PECAN SPINWHEELS sweet rolls
04172
28
1/2
Enriched Flour
100
35
4
1
0
0
80
16
0
7
25
19.0
Not Available
1
0
2
2
6
2
0
0
Pound Cake
04226
58
3/4
Water
220
80
9
2.5
0
10
250
31
0
18
31
32.0
12.0
3
2
4
4
6
5
0
0
Powdered Mini Donuts (Gentry)
04229
50
3/4
Enriched Flour
220
100
11
5
0
10
190
27
0
14
28
20.0
84.0
2
0
4
4
7
5
0
0
PUMPKIN DELIGHTS filled cookies
04167
35
3/4
Enriched Flour
140
45
5
1.5
0
5
140
23
0
13
37
40.0
3.0
1
0
4
4
6
4
0
0
Raisin Creme Pies
04107
34
1/2
Enriched Flour
150
50
6
1.5
0
0
110
23
0
14
41
20.0
1.0
1
0
2
3
7
0
0
0
Snack Cakes (chocolate)
04145
71
1/2
Sugar
310
130
14
7
0
0
180
44
1
30
42
49.0
19.0
2
0
6
3
5
3
0
0
Snow Puff
04271
27
0
Corn Syrup
100
20
2
1
0
0
55
20
<1
11
41
21.0
11.0
1
0
2
1
2
1
0
0
Spirit of Amercia Marshmallow Treats
04263
24
0
Crisp Rice
100
25
2.5
1.5
0
0
130
18
0
9
38
5.0
7.0
<1
0
0
1
1
0
0
0
STAR CRUNCH cosmic snacks
04114
31
1/4
Sugar
150
50
6
3.5
0
0
75
22
1
13
42
29.0
9.0
1
0
2
2
3
1
0
0
Stars & Stripes Frosted Brownies
04210
63
1
Enriched Flour
280
110
12
3.5
0.5
15
170
41
1
24
38
32.0
29.0
2
0
4
4
7
4
0
0
Stars & Stripes Marshmallow Puffs
04228
38
1/4
Sugar
170
50
6
4
0
0
65
27
0
20
53
16.0
8.0
1
0
2
1
2
1
0
0
Stars & Stripes Snack Cakes (chocolate)
04248
71
1/2
Sugar
310
130
14
7
0
0
160
44
1
29
41
43.0
17.0
2
0
4
3
5
3
0
0
Stars & Stripes Snack Cakes (vanilla)
04209
69
1/2
Sugar
310
130
14
7
0
0
150
43
0
32
46
8.0
2.0
2
0
2
3
5
2
0
0
Strawberry Shortcake Rolls
04133
61
1/2
Sugar
240
80
9
4
1.5
15
170
39
0
30
49
11.0
9.0
1
0
2
2
4
3
0
0
Sugar Wafers (chocolate crème filled)
04253
26
1/4
Sugar
140
60
7
1.5
2
0
45
18
0
12
46
60.0
11.0
1
0
2
2
3
2
0
0
Sugar Wafers (strawberry crème filled)
04254
26
1/4
Sugar
120
50
6
1.5
2
0
50
17
0
13
50
6.0
7.0
<1
0
2
2
3
2
0
0
Sugar Wafers (vanilla crème filled)
04255
26
1/4
Sugar
130
50
6
1.5
2
0
45
19
0
14
54
6.0
7.0
<1
0
2
2
3
2
0
0
Swiss Cake Rolls
04130
61
1/2
Sugar
270
110
12
6
1.5
15
150
38
1
27
44
29.0
18.0
2
2
6
2
4
3
0
0
Swiss Creme Snack Bar
04287
30
0
Corn Syrup
110
15
2
1
0
0
80
22
1
10
33
Not Available
100.0
2
45
4
15
15
15
15
15
Swiss Cake Rolls (Double Chocolate)
04118
69
1/2
Sugar
280
110
12
7
1.5
15
170
41
1
31
45
41.0
26.0
2
2
6
2
4
3
0
0
Zebra Cakes
04146
74
1/2
Sugar
330
130
15
8
0
0
160
47
<1
32
43
13.0
3.0
2
0
2
3
5
3
0
0
Final decisions as to the eligibility of this product for the school nutrition program must be made by the individual school system.
Product specifications subject to change; see product packaging for current information.
Table 2.
Food Service Nutritional Information for Little Debbie Family Packs—Western Price Zone (Updated June 27, 2006)
Product
Manufacturing Number 24300 Universal Product Code
Serving Size (g)
Bread Alternate
First Ingredient
Calories
Fat Calories
Fat Grams
Saturated Fat
Trans Fat (g)
Cholesterol (mg)
Sodium (mg)
Carbohydrate Grams
Fiber Grams
Sugar Grams
Potassium (mg)
Phosphorus (mg)
Eight Essential Nutrients
Protein Grams
Calcium %DV
Iron %DV
Niacin %DV
Thiamin %DV
Riboflavin %DV
Vitamin A %DV
Vitamin C %DV
Angel Food Cakes (raspberry)
04217
46
1/4
Sugar
130
5
0.5
0
0
0
125
29
0
23
Not Available
Not Available
2
2
0
2
2
4
0
0
BANANA TWINS cakes
04140
62
1/2
Corn Syrup
250
90
10
2.5
0
10
170
38
0
27
20.0
8.0
2
0
4
3
5
4
2
0
Be My Valentine Cakes (chocolate)
04105
62
1/4
Sugar
290
130
14
6
0
0
140
38
<1
26
53.0
20.0
2
0
4
2
3
2
0
0
Be My Valentine Cakes (vanilla)
04148
62
1/2
Sugar
280
130
14
7
0
0
125
38
0
27
6.0
1.0
1
0
2
2
4
2
0
0
Be My Valentine Iced Brownies
04243
45
1/2
Enriched Flour
200
80
9
2.5
0
5
125
29
0
17
23.0
22.0
2
0
4
3
5
3
0
0
Be My Valentine Marshmallow Treats
04266
24
0
Crisp Rice
100
25
2.5
1.5
0
0
130
19
0
9
5.0
7.0
<1
0
0
1
1
0
0
0
Blueberry Loaves
04181
57
3/4
Enriched Flour
220
90
10
2.5
0
10
200
29
<1
19
34.0
14.0
3
0
4
4
6
5
0
0
Boston Crème Rolls
04220
62
1/2
Corn Syrup
270
110
12
4.5
0
15
140
40
0
30
19.0
12.0
1
0
2
2
4
4
0
0
Caramel Cookie Bars
04236
34
1/4
Sugar
170
70
8
4
0
0
85
23
0
15
23.0
13.0
1
0
2
2
3
2
0
0
Cherry Cordials
04174
37
1/4
Corn Syrup
180
80
9
4
0
0
95
23
<1
15
24.0
12.0
1
0
4
2
3
2
0
0
Chocolate Cakes
04180
59
1/2
Sugar
270
140
15
3
0
40
160
31
1
21
141.0
56.0
3
2
6
2
6
4
0
0
Chocolate Chip Cakes
04157
68
1/4
Sugar
300
130
14
8
0
5
210
42
<1
33
46.0
19.0
2
0
4
2
3
2
0
0
Chocolate Chip Creme Pies
04202
34
1/2
Enriched Flour
150
50
6
2
0
0
95
23
0
13
16.0
7.0
1
0
2
3
4
3
0
0
Christmas Tree Brownies
04158
45
1/2
Enriched Flour
200
80
9
2.5
0
5
115
29
<1
18
29.0
21.0
2
0
4
3
5
3
0
0
CHRISTMAS TREE CAKES snack cakes (chocolate)
04244
43
1/4
Sugar
190
80
9
4.5
0
0
100
27
0
19
27.0
11.0
1
0
4
2
3
2
0
0
CHRISTMAS TREE CAKES snack cakes (vanilla)
04156
43
1/4
Sugar
200
90
10
5
0
0
100
26
0
19
5.0
1.0
1
0
2
2
3
2
0
0
Coffee Cakes (apple streusel)
04164
52
1
Enriched Flour
200
50
6
1.5
0
10
160
35
0
22
23.0
4.0
2
0
4
4
7
4
0
0
COOKIE WREATHS cookies
04173
18
1/4
Enriched Flour
90
45
5
2.5
0
0
60
11
0
7
2.0
0.0
<1
0
2
2
3
1
0
0
Cosmic Brownies
04106
62
3/4
Enriched Flour
290
120
13
3.5
0.5
10
160
39
1
24
49.0
32.0
3
2
6
4
6
4
0
0
Crackers/Cheddar on Cheese Crackers
04123
26
1
Enriched Flour
140
60
7
1.5
3
0
250
16
<1
4
72.0
Not Available
2
2
4
5
8
8
0
0
Crackers/Peanut Butter Cheese Crackers
04115
26
1
Enriched Flour
130
60
7
1
1.5
0
210
15
1
2
29.0
Not Available
3
0
4
5
7
4
0
0
Crackers/Peanut Butter Toasty Crackers
04163
26
1
Enriched Flour
130
50
6
1
1.5
0
250
16
1
3
29.0
Not Available
3
0
4
4
7
4
0
0
Creme-Filled Chocolate Cupcakes
04188
45
1/4
Sugar
190
80
9
4.5
0
5
150
26
<1
18
66.0
28.0
2
2
8
2
3
2
0
0
Creme-Filled Orange Cupcakes
04132
48
1/4
Sugar
210
90
10
5
0
0
110
29
0
21
6.0
1.0
1
0
0
2
3
2
0
0
Creme-Filled Strawberry Cupcakes
04129
48
1/4
Sugar
210
90
10
5
0
0
100
29
0
21
6.0
1.0
1
0
0
2
3
2
0
0
DEVIL CREMES cakes
04270
47
1/2
Enriched Flour
200
80
9
2.5
0
0
170
29
0
19
38.0
9.0
1
0
4
3
4
3
0
0
DEVIL SQUARES cakes
04143
62
1/2
Sugar
270
110
12
6
0
0
170
38
<1
26
50.0
21.0
2
0
4
2
4
2
0
0
Donut Sticks
04134
47
1/2
Sugar
230
130
14
7
0
10
160
25
0
15
13.0
75.0
2
4
4
3
5
4
0
0
EASTER BASKET CAKES cakes (chocolate)
04112
68
1/2
Sugar
290
130
14
6
0.5
0
160
40
<1
29
54.0
20.0
2
2
4
2
4
2
0
0
EASTER BASKET CAKES cakes (vanilla)
04165
71
1/2
Sugar
320
140
15
7
0.5
0
170
44
0
32
8.0
1.0
2
0
2
3
5
3
0
0
EASTER Brownies
04203
62
3/4
Enriched Flour
280
110
12
3.5
0.5
10
150
41
1
24
31.0
29.0
2
0
6
4
7
4
0
0
Easter Marshmallow Treats
04267
24
0
Crisp Rice
100
25
2.5
1.5
0
0
130
19
0
9
5.0
7.0
<1
0
0
1
1
0
0
0
EASTER PUFFS cookies
04170
35
0
Sugar
150
50
6
3.5
0
0
65
24
0
18
15.0
7.0
1
0
2
1
1
1
0
0
Fall Brownies
04211
60
3/4
Enriched Flour
270
110
12
3.5
0.5
10
170
39
1
23
38.0
28.0
2
0
4
4
7
4
0
0
Fall Marshmallow Treats
04264
24
0
Crisp Rice
100
25
2.5
1.5
0
0
130
18
0
9
5.0
7.0
<1
0
0
1
1
0
0
0
Fall Party Cakes (chocolate)
04117
68
1/2
Sugar
300
120
13
6
0
0
170
43
<1
29
40.0
15.0
2
0
4
3
5
2
0
0
Fall Party Cakes (vanilla)
04116
71
1/2
Sugar
310
130
14
7
0
0
170
45
0
31
9.0
1.0
1
0
2
3
5
2
0
0
FANCY CAKES cakes
04160
68
1/2
Sugar
310
140
15
8
0
0
160
43
0
31
7.0
2.0
1
2
4
3
5
2
0
0
Fig Bars
04131
43
1/2
Fig Paste
160
30
3
1
0
0
110
31
1
20
82.0
8.0
1
2
4
3
5
3
0
0
Frosted Fudge Cakes
04168
43
1/4
Sugar
190
80
9
4.5
0
5
125
26
<1
19
52.0
22.0
2
0
6
1
2
1
0
0
Frosted Mini Donuts
04274
50
3/4
Sugar
230
120
13
8
0
10
170
27
1
15
38.0
86.0
2
0
4
4
7
5
0
0
Fudge Brownies
04125
61
3/4
Enriched Flour
290
120
13
3.5
0.5
10
150
40
1
21
56.0
39.0
3
0
8
4
7
4
0
0
Fudge Rounds
04150
34
1/2
Enriched Flour
150
50
6
2
0
0
85
23
<1
14
39.0
19.0
1
0
6
2
4
2
0
0
German Chocolate Cookie Rings
04187
29
1/4
Toasted Coconut
140
60
7
5
0
0
65
18
1
11
49.0
21.0
1
0
4
1
2
1
0
0
Gingerbread Cookies
04189
21
1/2
Enriched Flour
90
30
3
1
0
5
60
14
0
7
70.0
4.0
1
2
4
3
4
2
0
0
Golden Cremes cakes
04190
43
1/4
Sugar
150
45
5
1.5
1
10
130
26
0
17
20.0
70.0
1
0
4
0
5
2
0
0
Holiday Cake Rolls (cherry creme)
04176
61
1/2
Sugar
260
110
12
6
0
10
140
37
1
23
45.0
28.0
2
0
4
3
4
3
0
0
Holiday Marshmallow Treats
04265
24
0
Crisp Rice
100
25
2.5
1.5
0
0
130
19
0
9
5.0
7.0
<1
0
0
1
1
0
0
0
Holiday Snack Cakes (chocolate)
04141
68
1/2
Sugar
290
120
13
6
0
0
170
42
<1
29
41.0
15.0
2
0
4
3
5
2
0
0
Holiday Snack Cakes (vanilla)
04142
71
1/2
Sugar
310
130
14
7
0
0
170
45
0
31
9.0
1.0
2
0
4
3
5
2
0
0
Honey Buns
04102
50
3/4
Enriched Flour
220
110
12
6
0
<5
170
26
<1
13
25.0
6.0
3
8
4
5
8
5
0
0
Iced Honey Buns
04213
57
3/4
Sugar
250
120
13
6
0
5
180
30
<1
18
23.0
6.0
3
6
2
5
8
5
0
0
Maple Creme Pies
04208
34
1/2
Corn Syrup
150
50
6
2
0
0
140
23
<1
11
42.0
5.0
1
0
4
2
5
2
0
0
Marshmallow Pies (banana)
04166
43
3/4
Enriched Flour
180
50
6
4
0
0
110
30
0
17
5.0
8.0
2
2
4
4
6
4
0
0
Marshmallow Pies (chocolate)
04111
43
3/4
Enriched Flour
180
60
7
4
0
0
105
28
0
15
38.0
22.0
2
0
4
4
6
4
0
0
Marshmallow Supremes
04182
32
0
Corn Syrup
140
45
5
3
0
0
65
22
<1
15
45.0
21.0
1
0
4
1
1
1
0
0
Marshmallow Treats
04262
24
0
Crisp Rice
100
25
2.5
1.5
0
0
130
18
0
9
5.0
7.0
<1
0
0
1
1
0
0
0
NUTTY BARS wafer bars
04120
57
1/2
Dextrose
310
160
18
7
0
0
115
33
1
22
100.0
59.0
4
0
6
10
9
4
0
0
Oatmeal Creme Pies
04101
38
3/4
Corn Syrup
170
60
7
2
0
0
190
26
<1
12
49.0
5.0
1
0
4
3
6
3
0
0
Oatmeal Creme Pies (Reduced Fat)
04201
38
3/4
Enriched Flour
150
20
2.5
0.5
0
0
180
29
1
16
57.0
5.0
2
0
4
3
5
2
0
0
Peanut Butter Crunch Bars
04128
54
1/2
Sugar
280
140
15
5
0
0
190
32
1
19
108.0
63.0
5
0
6
12
9
4
0
0
Peanut Butter Wafers
04214
39
1/4
Dextrose
210
110
12
5
0
0
85
23
<1
16
67.0
40.0
3
0
4
7
6
3
0
0
Peanut Clusters
04196
39
1/4
Sugar
200
100
11
5
0
0
105
23
1
16
89.0
41.0
3
2
4
5
5
3
0
0
PECAN SPINWHEELS sweet rolls
04172
28
1/2
Enriched Flour
100
35
4
1
0
0
80
16
0
7
19.0
Not Available
1
0
2
2
6
2
0
0
Pound Cake
04226
58
3/4
Water
220
80
9
2.5
0
10
250
31
0
18
32.0
12.0
3
2
4
4
6
5
0
0
Powdered Mini Donuts (Gentry)
04229
50
3/4
Enriched Flour
220
100
11
5
0
10
190
27
0
14
20.0
84.0
2
0
4
4
7
5
0
0
PUMPKIN DELIGHTS filled cookies
04167
35
3/4
Enriched Flour
140
45
5
1.5
0
5
140
23
0
13
40.0
3.0
1
0
4
4
6
4
0
0
Raisin Creme Pies
04107
34
1/2
Enriched Flour
150
50
6
1.5
0
0
110
23
0
14
20.0
1.0
1
0
2
3
7
0
0
0
Snack Cakes (chocolate)
04145
71
1/2
Sugar
310
130
14
7
0
0
180
44
1
30
49.0
19.0
2
0
6
3
5
3
0
0
Spirit of Amercia Marshmallow Treats
04263
24
0
Crisp Rice
100
25
2.5
1.5
0
0
130
18
0
9
5.0
7.0
<1
0
0
1
1
0
0
0
STAR CRUNCH cosmic snacks
04114
31
1/4
Sugar
150
50
6
3.5
0
0
75
22
1
13
29.0
9.0
1
0
2
2
3
1
0
0
Stars & Stripes Frosted Brownies
04210
63
1
Enriched Flour
280
110
12
3.5
0.5
15
170
41
1
24
32.0
29.0
2
0
4
4
7
4
0
0
Stars & Stripes Marshmallow Puffs
04228
38
1/4
Sugar
170
50
6
4
0
0
65
27
0
20
16.0
8.0
1
0
2
1
2
1
0
0
Stars & Stripes Snack Cakes (chocolate)
04248
71
1/2
Sugar
310
130
14
7
0
0
160
44
1
29
43.0
17.0
2
0
4
3
5
3
0
0
Stars & Stripes Snack Cakes (vanilla)
04209
69
1/2
Sugar
310
130
14
7
0
0
150
43
0
32
8.0
2.0
2
0
2
3
5
2
0
0
Strawberry Shortcake Rolls
04133
61
1/2
Sugar
240
80
9
3
0
15
170
39
0
30
11.0
9.0
1
0
2
2
4
3
0
0
Sugar Wafers (chocolate crème filled)
04253
26
1/4
Sugar
140
60
7
1.5
2
0
45
18
0
12
60.0
11.0
1
0
2
2
3
2
0
0
Sugar Wafers (strawberry crème filled)
04254
26
1/4
Sugar
120
50
6
1.5
2
0
50
17
0
13
6.0
7.0
<1
0
2
2
3
2
0
0
Sugar Wafers (vanilla crème filled)
04255
26
1/4
Sugar
130
50
6
1.5
2
0
45
19
0
14
6.0
7.0
<1
0
2
2
3
2
0
0
Swiss Cake Rolls
04130
61
1/2
Sugar
270
110
12
5
0
15
150
38
1
27
29.0
18.0
2
2
6
2
4
3
0
0
Swiss Cake Rolls (Double Chocolate)
04118
69
1/2
Sugar
280
110
12
6
0
15
170
41
1
31
41.0
26.0
2
2
6
2
4
3
0
0
Zebra Cakes
04146
74
1/2
Sugar
330
130
15
8
0
0
160
47
<1
32
13.0
3.0
2
0
2
3
5
3
0
0
Final decisions as to the eligibility of this product for the school nutrition program must be made by the individual school system.
Table 3.
Food Service Nutritional Information for Little Debbie and Sunbelt Big Packs—Eastern Price Zone (Updated June 27, 2006)
Product
Manufacturing Number 24300 Universal Product Code
Serving Size (g)
Bread Alternate
First Ingredient
Calories
Fat Calories
Fat Grams
Saturated Fat
Trans Fat (g)
Cholesterol (mg)
Sodium (mg)
Carbohydrate Grams
Fiber Grams
Sugar Grams
Potassium (mg)
Phosphorus (mg)
Eight Essential Nutrients
Protein Grams
Calcium %DV
Iron %DV
Niacin %DV
Thiamin %DV
Riboflavin %DV
Vitamin A %DV
Vitamin C %DV
Chewy Granola Bars—Chocolate Chip
04306
43
1/2
Granola
200
70
8
5
0
0
80
29
1
15
91.0
32.0
2
2
4
1
3
2
0
0
Chewy Granola Bars—Fudge Dipped Chocolate Chip
04378
45
1/2
Granola
220
100
11
7
0
0
80
29
2
17
88.0
32.0
2
2
4
1
3
2
0
0
Chewy Granola Bars—Oats and Honey
04308
40
1/2
Granola
180
60
7
4.5
0
0
85
27
2
12
77.0
24.0
2
2
2
0
3
2
0
0
Cosmic Brownies
04331
66
1
Enriched Flour
300
120
13
4
0.5
10
170
43
1
27
58.0
40.0
3
2
4
4
7
5
0
0
Crackers/Cheese on Cheese Crackers
83151
39
11/2
Enriched Flour
210
90
10
2
4
0
370
26
<1
5
107.0
Not Available
3
4
6
6
11
12
0
0
Crackers/Peanut Butter Cheese Crackers
83150
39
11/2
Enriched Flour
190
90
10
1.5
2
0
310
22
1
4
44.0
Not Available
4
0
6
7
11
7
0
0
Crackers/Peanut Butter Toasty Crackers
83152
39
11/2
Enriched Flour
200
90
10
2
2.5
0
380
23
1
5
44.0
Not Available
4
2
6
7
11
9
0
0
Donut Sticks
04334
54
3/4
Sugar
260
140
16
8
0
10
180
27
0
16
15.0
91.0
2
4
4
4
6
5
0
0
Fudge Brownie
04325
66
1
Enriched Flour
310
130
14
4
0.5
10
160
43
1
26
67.0
48.0
3
2
8
4
7
6
0
0
Fudge Rounds
04350
71
1
Enriched Flour
310
110
12
4.5
0.5
5
180
48
2
30
80.0
37.0
2
2
10
4
7
4
0
0
Marshmallow Treats
04362
40
0
Crisp Rice
160
35
4
2.5
0
0
210
31
0
15
9.0
12.0
1
0
0
1
1
0
0
0
Nutty Bars wafer bars
04320
60
1/2
Dextrose
320
180
20
8
0
0
125
33
1
22
108.0
64.0
4
0
6
11
9
4
0
0
Oatmeal Creme Pies
04301
85
11/2
Corn Syrup
370
130
14
4
0.5
0
380
57
1
30
83.0
9.0
3
2
6
5
11
5
0
0
Raisin Creme Pies
04307
65
3/4
Corn Syrup
280
100
11
3
0.5
0
190
43
0
27
2.0
36.0
2
0
4
8
7
6
0
0
Star Crunch Cosmic Snacks
04314
62
3/4
Sugar
290
110
12
7
0
0
150
43
1
25
60.0
16.0
2
2
6
3
7
3
0
0
Final decisions as to the eligibility of this product for the school nutrition program must be made by the individual school system.
Product specifications subject to change; see product packaging for current information.
Table 4.
Food Service Nutritional Information for Little Debbie and Sunbelt Big Packs—Western Price Zone (Updated June 27, 2006)
Product
Manufacturing Number 24300 Universal Product Code
Serving Size (g)
Bread Alternate
First Ingredient
Calories
Fat Calories
Fat Grams
Saturated Fat
Trans Fat
Cholesterol (mg)
Sodium (mg)
Carbohydrate Grams
Fiber Grams
Sugar Grams
Potassium (mg)
Phosphorus (mg)
Eight Essential Nutrients
Protein Grams
Calcium %DV
Iron %DV
Niacin %DV
Thiamin %DV
Riboflavin %DV
Vitamin A %DV
Vitamin C %DV
Chewy Granola Bars—Chocolate Chip
04306
43
1/2
Granola
200
70
8
5
0
0
80
29
1
15
91.0
32.0
2
2
4
1
3
2
0
0
Chewy Granola Bars—Fudge Dipped Chocolate Chip
04378
45
1/2
Granola
220
100
11
7
0
0
80
29
2
17
88.0
32.0
2
2
4
1
3
2
0
0
Chewy Granola Bars—Oats and Honey
04308
40
1/2
Granola
180
60
7
4.5
0
0
85
27
2
12
77.0
24.0
2
2
2
0
3
2
0
0
Cosmic Brownies
04331
66
1
Enriched Flour
300
120
13
4
0.5
10
170
43
1
27
58.0
40.0
3
2
4
4
7
5
0
0
Crackers/Cheese on Cheese Crackers
83151
39
11/2
Enriched Flour
210
90
10
2
4
0
370
26
<1
5
107.0
Not Available
3
4
6
6
11
12
0
0
Crackers/Peanut Butter Cheese Crackers
83150
39
11/2
Enriched Flour
190
90
10
1.5
2
0
310
22
1
4
44.0
Not Available
4
0
6
7
11
7
0
0
Crackers/Peanut Butter Toasty Crackers
83152
39
11/2
Enriched Flour
200
90
10
2
2.5
0
380
23
1
5
44.0
Not Available
4
2
6
7
11
9
0
0
Fudge Brownie
04325
66
1
Enriched Flour
310
130
14
4
0.5
10
160
43
1
26
67.0
48.0
3
2
8
4
7
6
0
0
Fudge Rounds
04350
71
1
Enriched Flour
310
110
12
4.5
0.5
5
180
48
2
30
80.0
37.0
2
2
10
4
7
4
0
0
Marshmallow Treats
04362
40
0
Crisp Rice
160
35
4
2.5
0
0
210
31
0
15
9.0
12.0
1
0
0
1
1
0
0
0
Nutty Bars wafer bars
04320
60
1/2
Dextrose
320
180
20
8
0
0
125
33
1
22
108.0
64.0
4
0
6
11
9
4
0
0
Oatmeal Creme Pies
04301
85
11/2
Corn Syrup
370
130
14
4
0.5
0
380
57
1
30
83.0
9.0
3
2
6
5
11
5
0
0
Star Crunch Cosmic Snacks
04314
62
3/4
Sugar
290
110
12
7
0
0
150
43
1
25
60.0
16.0
2
2
6
3
7
3
0
0
Final decisions as to the eligibility of this product for the school nutrition program must be made by the individual school system.
Product specifications subject to change; see product packaging for current information.
Table 5.
Food Service Nutritional Information for Sunbelt Family Packs—Eastern and Western Price Zones (Updated June 27, 2006)
Product
Manufacturing Number 24300 Universal Product Code
Serving Size (g)
Bread Alternate
First Ingredient
Calories
Fat Calories
Fat Grams
Saturated Fat
Trans Fat
Cholesterol (mg)
Sodium (mg)
Carbohydrate Grams
Fiber Grams
Sugar Grams
Potassium (mg)
Phosphorus (mg)
Eight Essential Nutrients
Protein Grams
Calcium %DV
Iron %DV
Niacin %DV
Thiamin %DV
Riboflavin %DV
Vitamin A %DV
Vitamin C %DV
Chewy Granola Bars—Chocolate Chip
03191
35
1/2
Granola
160
60
7
4
0
0
50
23
2
12
75.0
25.0
2
2
4
1
3
2
0
0
Chewy Granola Bars—Coconut Fudge
03197
39
1/4
Granola
200
100
11
8
0
0
65
23
2
13
83.0
33.0
2
2
2
1
2
2
0
0
Chewy Granola Bars—Fudge Dipped Chocolate Chip
03178
43
1/2
Granola
210
90
10
7
0
0
70
27
2
16
85.0
31.0
2
2
4
1
3
2
0
0
Chewy Granola Bars—Golden Almond
03193
28
1/4
Granola
130
50
6
3
0
0
65
17
2
8
43.0
15.0
2
2
2
1
2
1
0
0
Chewy Granola Bars—Low Fat Oatmeal Raisin
03194
35
1/2
Granola
140
20
2.5
1
0
0
100
27
2
14
100.0
11.0
2
2
2
1
3
2
0
0
Chewy Granola Bars—Oats and Honey
03183
28
1/2
Granola
130
45
5
3
0
0
65
19
1
8
53.0
17.0
2
2
2
1
3
1
0
0
Crunchy Granola Bars—Oats and Honey
03167
29
1/4
Rolled Oats
140
45
5
0.5
0
0
35
21
2
9
67.0
52.0
3
0
4
1
5
1
0
0
S’mores Granola Treats
03157
30
1/4
Granola
140
45
5
3
0
0
45
21
1
11
53.0
21.0
2
2
2
1
2
2
0
0
Fruit and Grain Cereal Bars—apple cinnamon
03181
39
1/2
Enriched Flour
140
30
3
1
0
0
75
28
1
17
27.0
2.0
1
20
4
10
8
6
0
0
Fruit and Grain Cereal Bars—raspberry
03172
39
1/2
Enriched Flour
140
30
3
1
0
0
75
28
1
17
19.0
2.0
1
20
4
10
8
6
0
0
Fruit and Grain Cereal Bars—strawberry
03173
39
1/2
Enriched Flour
140
30
3
1
0
0
75
28
1
17
31.0
4.0
1
20
4
10
8
6
0
0
Fruit and Grain Cereal Bars—blueberry
03171
39
1/2
Enriched Flour
140
30
3
1
0
0
75
28
1
18
23.0
3.0
1
20
4
10
8
6
0
0
Fruit Jammers snacks
03169
28
0
Juice Concentrates
100
10
1
1
0
0
30
22
0
13
10.0
8.0
0
0
0
0
0
0
0
0
Fruit Jammers Gummy Bears snacks
03168
28
0
Juice Concentrates
90
0
0
0
0
0
40
21
0
15
0.0
0.0
2
0
0
0
0
0
25
25
SUNBELT CEREALS
Cereal/Banana Nut Granola
03185
55
1
Whole Grain Rolled Oats
250
80
9
4
0
0
60
37
4
13
254.0
108.0
5
8
8
4
10
6
0
2
Cereal/Berry Basic
03155
55
11/4
Oats
240
50
6
2
0
0
150
41
5
12
180.0
163.0
5
2
10
8
25
2
0
2
Cereal/Fruit and Nut Granola
03190
55
11/4
Whole Grain Rolled Oats
240
60
7
2.5
0
0
70
40
3
19
276.0
106.0
4
6
6
4
10
6
0
0
Cereal/Low Fat Granola w/cinnamon and raisins
03165
55
11/2
Oats
250
30
3
1
0
0
90
52
3
20
171.0
85.0
4
2
6
6
10
6
0
0
Final decisions as to the eligibility of this product for the school nutrition program must be made by the individual school system.
Product specifications subject to change; see product packaging for current information.
Table 6.
Food Service Nutritional Information for Little Debbie and Sunbelt Multipacks—Eastern and Western Price Zones. Close to the 30-10-40 Guidelines (Updated June 27, 2006)
Product
Manufacturing Number 24300 Universal Product Code
Serving Size (g)
Bread Alternate
First Ingredient
Calories
Fat Calories
Fat Grams
Saturated Fat
% Calories From Fat
% Calories From Sat Fat
Trans Fat
Cholesterol (mg)
Sodium (mg)
Carbohydrate Grams
Fiber Grams
Sugar Grams
Sugar % by Weight/Serving
Potassium (mg)
Phosphorus (mg)
Eight Essential Nutrients
Protein Grams
Calcium %DV
Iron %DV
Niacin %DV
Thiamin %DV
Riboflavin %DV
Vitamin A %DV
Vitamin C %DV
Be My Valentine Marshmallow Treats
04266
24
0
Crisp Rice
100
25
2.5
1.5
23
14
0
0
130
19
0
9
38
5.0
7.0
<1
0
0
1
1
0
0
0
Chocolate Chip Crème Pie
04202
34
1/2
Enriched Flour
150
50
6
2
36
12
0
0
95
23
0
13
38
16.0
7.0
1
0
2
3
4
3
0
0
Easter Marshmallow Treats
04267
24
0
Crisp Rice
100
25
2.5
1.5
23
14
0
0
130
19
0
9
38
5.0
7.0
<1
0
0
1
1
0
0
0
Fall Marshmallow Treats
04264
24
0
Crisp Rice
100
25
2.5
1.5
23
14
0
0
130
19
0
9
38
5.0
7.0
<1
0
0
1
1
0
0
0
Fig Bars
04131
43
1/2
Fig Paste
160
30
3
1
17
6
0
0
110
31
1
20
47
82.0
8.0
1
2
4
3
5
3
0
0
Holiday Marshmallow Treats
04265
24
0
Crisp Rice
100
25
2.5
1.5
23
14
0
0
130
19
0
9
38
5.0
7.0
<1
0
0
1
1
0
0
0
Maple Crème Pies
04208
34
1/2
Corn Syrup
150
50
6
2
36
12
0
0
140
23
<1
11
32
42.0
5.0
1
0
4
2
5
2
0
0
Marshamllow Pies—Banana
04166
43
3/4
Enriched Flour
180
50
6
4
30
20
0
0
110
30
0
17
40
5.0
8.0
2
2
4
4
6
4
0
0
Marshamllow Pies—Chocolate
04111
43
3/4
Enriched Flour
180
60
7
4
35
20
0
0
105
28
0
15
35
38.0
22.0
2
0
4
4
6
4
0
0
Marshmallow Treats
04262
24
0
Crisp Rice
100
25
2.5
1.5
23
14
0
0
130
19
0
9
38
5.0
7.0
<1
0
0
1
1
0
0
0
Oatmeal Crème Pies
04101
38
3/4
Corn Syrup
170
60
7
2
37
11
0
0
190
26
<1
12
32
49.0
5.0
1
0
4
3
6
3
0
0
PB&J
04184
32
1/2
Sugar
140
45
5
1.5
32
10
0
0
100
22
1
13
41
37.0
8.0
2
0
4
3
5
2
0
0
Pecan Pies
83730
85
11/4
Enriched Flour
340
110
12
4.5
32
12
0
45
250
55
<1
34
40
Not Available
Not Available
4
0
8
6
10
10
2
0
Pecan Spinwheels
04172
28
1/2
Enriched Flour
100
35
4
1
36
9
0
0
80
16
0
7
25
19.0
Not Available
1
0
2
2
6
2
0
0
Pound Cakes
04226
58
3/4
Water
220
80
9
2.5
37
10
0
10
250
31
0
18
31
29.0
6.0
3
2
6
7
11
8
0
0
Pumpkin Delights
04167
35
3/4
Enriched Flour
140
45
5
1.5
32
10
0
5
140
23
0
13
37
40.0
3.0
1
0
4
4
6
4
0
0
Raisin Crème Pies
04107
34
1/2
Enriched Flour
150
50
6
1.5
36
9
0
0
110
23
0
14
41
20.0
1.0
1
0
2
3
7
0
0
0
Snow Puff
04271
27
0
Corn Syrup
100
20
2
1
18
9
0
0
55
20
<1
11
41
21.0
11.0
1
0
2
1
2
1
0
0
Spirit of America Marshmallow Treats
04263
24
0
Crisp Rice
100
25
2.5
1.5
23
14
0
0
130
19
0
9
38
5.0
7.0
<1
0
0
1
1
0
0
0
Crunchy Granola—Oats & Honey
03167
29
1/4
Rolled Oats
140
45
5
0.5
32
3
0
0
35
21
2
9
31
67.0
52.0
3
0
4
1
5
1
0
0
Fruit & Grain Bars—apple cinnamon
03181
39
1/2
Enriched Flour
140
30
3
1
19
6
0
0
7
28
1
17
44
27.0
2.0
1
20
4
10
8
6
0
0
Fruit & Grain Bars—blueberry
03171
39
1/2
Enriched Flour
140
30
3
1
19
6
0
0
7
28
1
18
46
23.0
3.0
1
20
4
10
8
6
0
0
Fruit & Grain Bars—raspberry
03172
39
1/2
Enriched Flour
140
30
3
1
19
6
0
0
7
28
1
17
44
19.0
2.0
1
20
4
10
8
6
0
0
Fruit & Grain Bars—strawberry
03173
39
1/2
Enriched Flour
140
30
3
1
19
6
0
0
7
28
1
17
44
31.0
4.0
1
20
4
10
8
6
0
0
Final decisions as to the eligibility of this product for the school nutrition program must be made by the individual school system.
Product specifications subject to change; see product packaging for current information.
Table 7.
Food Service Nutritional Information for Little Debbie and Sunbelt Multipacks—Eastern and Western Price Zones. 30-10-40 Guidelines (Updated June 27, 2006)
Product
Manufacturing Number 24300 Universal Product Code
Serving Size (g)
Bread Alternate
First Ingredient
Calories
Fat Calories
Fat Grams
Saturated Fat
% Calories From Fat
% Calories From Sat Fat
Trans Fat
Cholesterol (mg)
Sodium (mg)
Carbohydrate Grams
Fiber Grams
Sugar Grams
Sugar % by Weight/Serving
Potassium (mg)
Phosphorus (mg)
Eight Essential Nutrients
Protein Grams
Calcium %DV
Iron %DV
Niacin %DV
Thiamin %DV
Riboflavin %DV
Vitamin A %DV
Vitamin C %DV
Apple Flips
04104
35
3/4
Enriched Flour
140
40
4.5
1.5
29
10
0
5
120
24
0
13
37
8.0
3.0
1
0
4
4
6
4
0
0
Gingerbread Cookies
04189
21
1/2
Enriched Flour
90
30
3
1
30
10
0
5
60
14
0
7
33
70.0
4.0
1
2
4
3
4
2
0
0
Golden Cremes cakes
04190
43
1/4
Sugar
150
45
5
1.5
30
9
1
10
130
26
0
17
40
20.0
70.0
1
0
4
0
5
2
0
0
Nutty Peanut Butter Snack Bars
04288
30
0
Corn Syrup
120
25
3
1
23
8
0
0
105
20
1
9
30
Not Available
100.0
3
35
4
15
15
15
15
15
Oatmeal Creme Snack Bar
04286
30
1/4
Grain Oats
110
20
2
0
16
0
0
0
160
21
1
7
23
Not Available
100.0
2
35
4
15
15
15
15
15
Swiss Creme Snack Bar
04287
30
0
Corn Syrup
110
15
2
1
16
8
0
0
80
22
1
10
33
Not Available
100.0
2
45
4
15
15
15
15
15
Coffee Cake (apple struesel)
86558/86358
86
11/2
Enriched Flour
320
80
9
2
25
6
0
10
250
57
1
34
40
29.0
6.0
3
2
6
7
11
8
0
0
Final decisions as to the eligibility of this product for the school nutrition program must be made by the individual school system.
Product specifications subject to change; see product packaging for current information.
Table 8.
Food Service Nutritional Information for Little Debbie and Sunbelt Multipacks—Eastern and Western Price Zones. 35-10-35 Guidelines (Updated June 27, 2006)
Product
Manufacturing Number 24300 Universal Product Code
Serving Size (g)
Bread Alternate
First Ingredient
Calories
Fat Calories
Fat Grams
Saturated Fat
% Calories From Fat
% Calories From Sat Fat
Trans Fat
Cholesterol (mg)
Sodium (mg)
Carbohydrate Grams
Fiber Grams
Sugar Grams
Sugar % by Weight/Serving
Potassium (mg)
Phosphorus (mg)
Eight Essential Nutrients
Protein Grams
Calcium %DV
mg/Serving
Iron %DV
mg/Serving
Niacin %DV
mg/Serving
Thiamin %DV
mg/Serving
Riboflavin %DV
mg/Serving
Vitamin A %DV
IU/Serving
Vitamin C %DV
Gingerbread Cookies
04189
21
1/2
Enriched Flour
90
30
3
1
30
10
0
5
60
14
0
7
33
70.0
4.0
1
2
12.0
4
0.9
3
0.7
4
0.1
2
0.0
0
4.0
0
Nutty Peanut Butter Snack Bars
04288
30
0
Corn Syrup
120
25
3
1
23
8
0
0
105
20
1
9
30
Not Available
100.0
3
35
10.0
4
1.5
15
1.7
15
0.1
15
0.1
15
0.0
15
Oatmeal Creme Snack Bar
04286
30
1/4
Grain Oats
110
20
2
0
16
0
0
0
160
21
1
7
23
Not Available
100.0
2
35
9.0
4
0.9
15
0.6
15
0.1
15
0.1
15
0.0
15
Swiss Creme Snack Bar
04287
30
0
Corn Syrup
110
15
2
1
16
8
0
0
80
22
1
10
33
Not Available
100.0
2
45
21.0
4
1.1
15
0.6
15
0.1
15
0.1
15
14.0
15
Crunchy Granola Bars—Oats and Honey
03167
29
1/4
Rolled Oats
140
45
5
0.5
32
3
0
0
35
21
2
9
31
67.0
52.0
3
0
4
1
5
1
0
0
Final decisions as to the eligibility of this product for the school nutrition program must be made by the individual school system.
Product specifications subject to change; see product packaging for current information.
Table 9.
Food Service Nutritional Information for Little Debbie and Sunbelt Low Fat Multipacks—Eastern and Western Price Zones (Updated June 27, 2006)
Product
Manufacturing Number 24300 Universal Product Code
Serving Size (g)
Bread Alternate
First Ingredient
Calories
Fat Calories
Fat Grams
Saturated Fat
Trans Fat
Cholesterol (mg)
Sodium (mg)
Carbohydrate Grams
Fiber Grams
Sugar Grams
Potassium (mg)
Phosphorus (mg)
Eight Essential Nutrients
Protein Grams
Calcium %DV
Iron %DV
Niacin %DV
Thiamin %DV
Riboflavin %DV
Vitamin A %DV
Vitamin C %DV
Angel Cakes (raspberry)
04217
46
1/4
Sugar
130
5
0.5
0
0
0
125
29
0
23
Not Available
Not Available
2
2
0
2
2
4
0
0
Chewy Granola Bars—Low Fat Oatmeal Raisin
03194
35
1/2
Granola
140
20
2.5
1
0
0
100
27
2
14
100.0
11.0
2
2
2
1
3
2
0
0
Fruit and Grain Cereal Bars—apple cinnamon
03181
39
1/2
Enriched Flour
140
30
3
1
0
0
75
28
1
17
27.0
2.0
1
20
4
10
8
6
0
0
Fruit and Grain Cereal Bars—blueberry
03171
39
1/2
Enriched Flour
140
30
3
1
0
0
75
28
1
18
23.0
3.0
1
20
4
10
8
6
0
0
Fruit and Grain Cereal Bars—raspberry
03172
39
1/2
Enriched Flour
140
30
3
1
0
0
75
28
1
17
19.0
2.0
1
20
4
10
8
6
0
0
Fruit and Grain Cereal Bars—strawberry
03173
39
1/2
Enriched Flour
140
30
3
1
0
0
75
28
1
17
31.0
4.0
1
20
4
10
8
6
0
0
Oatmeal Creme Pies (Reduced Fat)
04201
38
3/4
Enriched Flour
150
20
2.5
0.5
0
0
180
29
1
16
57.0
5.0
2
0
4
3
5
2
0
0
Fudge Brownies (Reduced Fat)
04225
54
1/2
Sugar
200
30
3
1
0
0
200
39
1
27
114.0
36.0
3
2
8
3
5
2
0
0
Low Fat Granola Cereal
03165
55
11/2
Oats
220
25
3
1
Not Available
0
90
44
3
20
171.0
85.0
4
2
6
6
10
6
0
0
Final decisions as to the eligibility of this product for the school nutrition program must be made by the individual school system.
Product specifications subject to change; see product packaging for current information.
Table 10.
Food Service Nutritional Information for Little Debbie Single-Serve Snacks—Eastern Price Zone (Updated June 27, 2006)
Product
Manufacturing Number 24300 Universal Product Code
Serving Size (g)
Bread Alternate
First Ingredient
Calories
Fat Calories
Fat Grams
Saturated Fat
Trans Fat (g)
Cholesterol (mg)
Sodium (mg)
Carbohydrate Grams
Fiber Grams
Sugar Grams
Sugar % by Weight/Serving
Potassium (mg)
Phosphorus (mg)
Eight Essential Nutrients
Protein Grams
Calcium %DV
Iron %DV
Niacin %DV
Thiamin/B1 %DV
Riboflavin/B2 %DV
Vitamin A %DV
Vitamin C %DV
Coffee Cakes (apple)
83558
52
1
Enriched Flour
200
50
6
1.5
0
10
160
35
0
22
42
23.0
4.0
2
0
4
4
7
4
0
0
Cosmic Brownies
83586
62
3/4
Enriched Flour
290
120
13
3.5
0.5
10
160
39
1
24
39
49.0
32.0
3
2
6
4
6
4
0
0
Crackers/Cheddar on Cheese Crackers
83551
39
11/2
Enriched Flour
210
90
10
2
4
0
370
26
<1
5
13
107.0
Not Available
3
4
6
6
11
12
0
0
Crackers/Peanut Butter Cheese Crackers
83550
39
11/2
Enriched Flour
190
90
10
1.5
2
0
310
22
1
4
10
44.0
Not Available
4
0
6
7
11
7
0
0
Crackers/Peanut Butter Toasty Crackers
83552
39
11/2
Enriched Flour
200
90
10
2
2.5
0
380
23
1
5
13
44.0
Not Available
4
2
6
7
11
9
0
0
Creme-Filled Chocolate Cupcakes
83563
45
1/4
Sugar
190
80
9
4.5
0
5
130
26
<1
18
40
67.0
29.0
2
0
8
2
3
2
0
0
Devil Cremes
83512
47
1/2
Enriched Flour
200
80
9
3
1
0
170
29
0
19
40
38.0
9.0
1
0
4
3
4
3
0
0
Frosted Fudge Cake
83517
57
1/4
Sugar
250
110
12
6
0
5
170
34
<1
25
44
67.0
29.0
2
0
8
2
3
2
0
0
Fudge Brownie
83536
61
3/4
Enriched Flour
290
120
13
3.5
0.5
10
150
40
1
21
34
56.0
39.0
3
0
8
4
7
4
0
0
Fudge Round
83591
71
1
Enriched Flour
310
110
12
4.5
0.5
5
180
48
2
30
42
80.0
37.0
2
2
10
4
7
4
0
0
Marshmallow Pie (banana)
83548
43
3/4
Enriched Flour
180
50
6
4
0
0
110
30
0
17
40
5.0
8.0
2
2
4
4
6
4
0
0
Marshmallow Pie (chocolate)
83549
43
3/4
Enriched Flour
180
60
7
4
0
0
105
28
0
15
35
38.0
22.0
2
0
4
4
6
4
0
0
Marshmallow Treat
83562
40
0
Crisp Rice
160
35
4
2.5
0
0
210
31
0
15
38
9.0
12.0
1
0
0
1
1
0
0
0
Nutty Bars wafer bars
83566
54
1/2
Dextrose
300
150
17
7
0
0
110
32
1
22
41
95.0
57.0
4
0
6
10
9
4
0
0
Oatmeal Creme Pie
83561
71
11/4
Corn Syrup
310
110
12
3.5
0.5
0
350
49
1
27
38
70.0
7.0
2
0
6
4
9
4
0
0
Raisin Creme Pie
83546
65
3/4
Corn Syrup
280
100
11
3
0.5
0
190
43
0
27
42
2.0
36.0
2
0
4
8
7
6
0
0
Star Crunch
83532
62
3/4
Sugar
290
110
12
7
0
0
150
43
1
25
40
60.0
16.0
2
2
6
3
7
3
0
0
Strawberry Shortcake Rolls
83734
61
1/2
Sugar
240
80
9
4
1.5
15
170
39
0
30
49
11.0
9.0
1
0
2
2
4
3
0
0
Swiss Cake Rolls
83571
61
1/2
Sugar
270
110
12
6
1.5
15
150
38
1
27
44
29.0
18.0
2
2
6
2
4
3
0
0
Zebra Cake
83593
60
1/2
Sugar
260
110
12
6
0
0
140
38
0
28
47
10.0
3.0
1
0
2
2
4
2
0
0
Final decisions as to the eligibility of this product for the school nutrition program must be made by the individual school system.
Product specifications subject to change; see product packaging for current information.
Table 11.
Food Service Nutritional Information for Little Debbie Single-Serve Snacks—Western Price Zone (Updated June 27, 2006)
Product
Manufacturing Number 24300 Universal Product Code
Serving Size (g)
Bread Alternate
First Ingredient
Calories
Fat Calories
Fat Grams
Saturated Fat
Trans Fat (g)
Cholesterol (mg)
Sodium (mg)
Carbohydrate Grams
Fiber Grams
Sugar Grams
Potassium (mg)
Phosphorus (mg)
Eight Essential Nutrients
Protein Grams
Calcium %DV
Iron %DV
Niacin %DV
Thiamin/B1 %DV
Riboflavin/B2 %DV
Vitamin A %DV
Vitamin C %DV
Coffee Cakes (apple)
83558
52
1
Enriched Flour
200
50
6
1.5
0
10
160
35
0
22
23.0
4.0
2
0
4
4
7
4
0
0
Cosmic Brownies
83586
62
3/4
Enriched Flour
290
120
13
3.5
0.5
10
160
39
1
24
49.0
32.0
3
2
6
4
6
4
0
0
Crackers/Cheddar on Cheese Crackers
83551
39
11/2
Enriched Flour
210
90
10
2
4
0
370
26
<1
5
107.0
Not Available
3
4
6
6
11
12
0
0
Crackers/Peanut Butter Cheese Crackers
83550
39
11/2
Enriched Flour
190
90
10
1.5
2
0
310
22
1
4
44.0
Not Available
4
0
6
7
11
7
0
0
Crackers/Peanut Butter Toasty Crackers
83552
39
11/2
Enriched Flour
200
90
10
2
2.5
0
380
23
1
5
44.0
Not Available
4
2
6
7
11
9
0
0
Creme-Filled Chocolate Cupcakes
83563
45
1/4
Sugar
190
80
9
4.5
0
5
130
26
<1
18
67.0
29.0
2
0
8
2
3
2
0
0
Frosted Fudge Cake
83517
57
1/4
Sugar
250
110
12
6
0
5
170
34
<1
25
67.0
29.0
2
0
8
2
3
2
0
0
Fudge Brownie
83536
61
3/4
Enriched Flour
290
120
13
3.5
0.5
10
150
40
1
21
56.0
39.0
3
0
8
4
7
4
0
0
Fudge Round
83591
71
1
Enriched Flour
310
110
12
4.5
0.5
5
180
48
2
30
80.0
37.0
2
2
10
4
7
4
0
0
Marshmallow Pie (banana)
83548
43
3/4
Enriched Flour
180
50
6
4
0
0
110
30
0
17
5.0
8.0
2
2
4
4
6
4
0
0
Marshmallow Pie (chocolate)
83549
43
3/4
Enriched Flour
180
60
7
4
0
0
105
28
0
15
38.0
22.0
2
0
4
4
6
4
0
0
Marshmallow Treat
83562
40
0
Crisp Rice
160
35
4
2.5
0
0
210
31
0
15
9.0
12.0
1
0
0
1
1
0
0
0
Nutty Bars wafer bars
83566
54
1/2
Dextrose
300
150
17
7
0
0
110
32
1
22
95.0
57.0
4
0
6
10
9
4
0
0
Oatmeal Creme Pie
83561
71
11/4
Corn Syrup
310
110
12
3.5
0.5
0
350
49
1
27
70.0
7.0
2
0
6
4
9
4
0
0
Star Crunch
83532
62
3/4
Sugar
290
110
12
7
0
0
150
43
1
25
60.0
16.0
2
2
6
3
7
3
0
0
Strawberry Shortcake Rolls
83734
61
1/2
Sugar
240
80
9
4
1.5
15
170
39
0
30
11.0
9.0
1
0
2
2
4
3
0
0
Swiss Cake Rolls
83571
61
1/2
Sugar
270
110
12
6
1.5
15
150
38
1
27
29.0
18.0
2
2
6
2
4
3
0
0
Zebra Cake
83593
60
1/2
Sugar
260
110
12
6
0
0
140
38
0
28
10.0
3.0
1
0
2
2
4
2
0
0
Final decisions as to the eligibility of this product for the school nutrition program must be made by the individual school system.
Product specifications subject to change; see product packaging for current information.
Table 12.
Food Service Nutritional Information for Sunbelt Single-Serve Snacks (Priced)—Eastern and Western Price Zones (Updated June 27, 2006)
Product
Manufacturing Number 24300 Universal Product Code
Serving Size (g)
Bread Alternate
First Ingredient
Calories
Fat Calories
Fat Grams
Saturated Fat (g)
Trans Fat (g)
Cholesterol (mg)
Sodium (mg)
Carbohydrate Grams
Fiber Grams
Sugar Grams
Sugar % by Weight/Serving
Potassium (mg)
Phosphorus (mg)
Eight Essential Nutrients
Protein Grams
Calcium %DV
Iron %DV
Niacin %DV
Thiamin/B1 %DV
Riboflavin/B2 %DV
Vitamin A %DV
Vitamin C %DV
Chewy Granola Bar—Chocolate Chip
73506
35
1/2
Granola
160
60
7
4
0
0
70
23
2
12
34
76.0
25.0
2
2
4
1
3
2
0
0
Chewy Granola Bar—Oats and Honey
73508
28
1/2
Granola
130
45
5
3
0
0
65
19
1
8
29
54.0
17.0
2
2
2
1
3
1
0
0
Fudge Dipped Chewy Granola Bar—Chocolate Chip
73516
43
1/2
Granola
210
90
10
7
0
0
70
27
2
16
37
86.0
31.0
2
2
4
1
3
2
0
0
Fudge Dipped Chewy Granola Bar—Coconut
73504
39
1/4
Granola
200
100
11
8
0
0
65
23
2
13
33
84.0
33.0
2
2
2
1
2
2
0
0
Final decisions as to the eligibility of this product for the school nutrition program must be made by the individual school system.
Product specifications subject to change; see product packaging for current information.
Table 13.
Food Service Nutritional Information for Little Debbie and Sunbelt Convenience Snacks—Eastern Price Zone (Updated June 27, 2006)
Nutrition information is per serving. The selling unit contains more than 1 serving.
Table 15.
Food Service Nutritional Information for Little Debbie Vend Pack Snacks—Eastern and Western Price Zones (Updated June 27, 2006)
Product
Manufacturing Number 24300 Universal Product Code
Serving Size (g)
Bread Alternate
First Ingredient
Calories
Fat Calories
Fat Grams
Saturated Fat
Trans Fat (g)
Cholesterol (mg)
Sodium (mg)
Carbohydrate Grams
Fiber Grams
Sugar Grams
Potassium (mg)
Phosphorus (mg)
Eight Essential Nutrients
Protein Grams
Calcium %DV
Iron %DV
Niacin %DV
Thiamin %DV
Riboflavin %DV
Vitamin A %DV
Vitamin C %DV
Apple Fried Pies (Vending Pack)
86399
113
21/4
Enriched Flour
420
160
18
5
4.5
<5
460
62
2
29
67.0
Not Available
3
0
8
9
14
8
0
0
Sunbelt Chewy Granola—Chocolate Chip
73306
43
1/2
Granola
200
70
8
5
0
0
80
29
1
15
91.0
32.0
2
2
4
1
3
2
0
0
Sunbelt Chewy Granola—Oats and Honey
73308
40
1/2
Granola
180
60
7
4.5
0
0
85
27
2
12
77.0
24.0
2
2
2
0
3
2
0
0
Sunbelt Chewy Granola—Fudge-Dipped Chocolate Chip
73316
45
1/2
Granola
220
100
11
7
0
0
80
29
2
17
88.0
32.0
2
2
4
1
3
2
0
0
Christmas Tree Cake (Vending Pack)
83378
82
1/2
Sugar
370
160
18
8
0.5
0
160
52
0
36
9.0
2.0
1
0
2
1
5
3
0
0
Coffee Cakes (apple struesel) (Vending Pack)
86358
86
11/2
Enriched Flour
320
80
9
2
0
10
250
57
1
34
29.0
6.0
3
2
6
7
11
8
0
0
Fudge Brownie (Vending Pack)
86336
114
1 3/4
Enriched Flour
510
210
23
7
1
20
290
71
2
40
103.0
71.0
5
2
15
8
13
8
0
0
Honey Bun—4.02 oz. (Vending Pack)
86340
114
21/4
Enriched Flour
510
270
30
13
0.5
5
390
53
1
27
53.0
12.0
6
15
10
12
18
12
0
4
Iced Honey Bun—4.02 oz. (Vending Pack)
86341
114
2
Enriched Flour
530
280
31
11
0.5
5
360
57
1
33
44.0
11.0
5
15
10
10
15
11
0
4
Marshmallow Treats
83380
40
0
Crisp Rice
160
35
4
2.5
0
0
210
31
0
15
9.0
12.0
1
0
0
1
1
0
0
0
Mini Donuts (glazed) (Vending Pack) (Custom)
86326
70
1
Sugar
280
100
11
2.5
3
20
280
41
1
25
40.0
1.0
3
2
4
6
10
8
0
0
Mini Donuts (chocolate frosted) (Vending Pack)
86320
71
1
Sugar
340
170
19
12
0
15
250
38
1
21
55.0
123.0
3
0
6
5
9
6
0
0
Mini Donuts (chocolate frosted) (Vending Pack)
86320
70
1
Sugar
330
180
20
4.5
6
20
250
36
1
22
Not Available
Not Available
3
2
8
Not Available
Not Available
Not Available
0
0
Mini Donuts (powdered sugar) (Vending Pack) (Gentry)
86321
71
11/4
Enriched Wheat Flour
310
140
16
7
0
15
280
39
<1
19
29.0
120.0
3
2
4
6
10
7
0
0
Mini Donuts (powdered sugar) (Vending Pack) (Custom)
86321
70
1
Enriched Flour
290
120
13
3.5
4
25
330
39
1
19
43.0
0.0
3
2
4
6
11
8
0
0
Nutty Bars wafer bars (Vending Pack)
86366
85
3/4
Dextrose
470
250
28
10
0.5
0
180
48
1
32
155.0
91.0
6
2
8
16
13
6
0
0
Oatmeal Creme Pie (Double Decker) (Vending Pack)
86361
108
2
Corn Syrup
470
160
18
5
0.5
<5
420
74
2
39
100.0
11.0
4
2
8
6
14
6
0
0
Swiss Cake Rolls (Vending Pack)
86371
95
3/4
Sugar
420
170
19
9
2.5
20
230
58
1
40
45.0
29.0
3
2
8
4
7
5
0
0
Zebra Cake (Vending Pack)
86595
85
1/2
Sugar
380
160
18
8
0.5
0
180
53
0
38
14.0
4.0
2
0
2
3
5
3
0
0
Final decisions as to the eligibility of this product for the school nutrition program must be made by the individual school system.
Product specifications subject to change; see product packaging for current information.
Although this experience with the Little Debbie Company did produce the desired information, other such endeavors with different companies have not been successful. In addition, the Little Debbie Company was responsive in granting permission to publish this material within 1 week of receiving my request. Typically this process may take as long as 3 months (Lisa Murphy-Gutekunst, MSEd, RD, CSR, CDN, personal communication, 2006). Because nutrient listings for brand name foods are so difficult to obtain, a colleague suggested disseminating the Little Debbie information through this “Product Update” section of the Journal of Renal Nutrition for access by other nephrology professionals.
Currently, an estimated 8,300,000 people in the United States are affected by stage 3, 4, or 5 chronic kidney disease.1, 5 It would be of great benefit to these patients if the FDA would add the phosphorus content to food labels or at least require food manufacturers to provide such information on request. Although an FDA spokesperson reported no plans at the present time for changing the current food label, a citizen petition has been submitted to the FDA by a joint panel of the National Kidney Foundation/Council on Renal Nutrition and the American Dietetic Association Renal Practice Group.6 This petition has requested the inclusion of phosphorus, as well as potassium and calcium, in the nutrition fact panel on packaged foods. Unless the FDA approves this petition, obtaining such nutrition information will continue to be a “hit-or-miss” effort on the part of individual dietitians and the sharing of this material through publications such as the Journal of Renal Nutrition will remain an indispensable tool for helping patients manage hyperphosphatemia.
References
1. 1National Kidney Foundation. K/DOQI Clinical Practice Guidelines for Bone Metabolism and Disease in Chronic Kidney Disease. Am J Kidney Dis. 2003;42(suppl 3):S1–S202.
2. 2Little Debbie Snacks are made by McKee Foods Corporation and Affiliates, P.O. Box 750, Collegedale, TN 37315-0750. Available at: http://www.littledebbie.com/ Accessed August 2006.
3. 3Pennington JAT, Spungen Douglass J. Bowes & Church’s Food Values of Portions Commonly Used, Eighteenth Edition. Baltimore and Philadelphia: Lippincott Williams & Wilkins; 2005;.
4. 4U.S. Department of Agriculture, Agricultural Research Service: 2006 USDA National Nutrient Database for Standard Reference, Release 19. Nutrient Data Laboratory Home Page. Available at: http://www.ars.usda.gov/ba/bhnrc/ndl. Accessed August 2006.
5. 5National Kidney Foundation. Kidney Learning System. New York, NY: National Kidney Foundation; 2003;.
6. 6Brommage D. Fortification and nutrition labeling: implications for patients with kidney disease. J Ren Nutr. 2005;16(2):173–175. Full Text |
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