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Journal of Renal Nutrition
Volume 17, Issue 2
, Pages 118-125
, March 2007
Regional Differences in End-Stage Renal Disease and Amount of Protein Intake in Japan
References
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Supported by Research Grants for Cardiovascular Diseases (C-2001-5) from the Ministry of Health and Welfare of Japan, as well as Grants from Nagoya City University, Salt Science Research Foundation (No. 04C1), Metabolic Disorders Treatment Research Foundation, Aichi Kidney Foundation and Japan Cardiovascular Research Foundation, and Grant-in-Aid for Scientific Research (C) from Ministry of Education, Culture, Sports, Science and Technology of Japan through Japan Society for the Promotion of Science.
PII: S1051-2276(06)00300-1
doi: 10.1053/j.jrn.2006.12.010
© 2007 National Kidney Foundation, Inc. Published by Elsevier Inc All rights reserved.
« Previous
Next »
Journal of Renal Nutrition
Volume 17, Issue 2
, Pages 118-125
, March 2007

