Journal of Renal Nutrition
Volume 18, Issue 5 , Pages 424-429 , September 2008

Association Between Body Mass Index and Body Fat in Chronic Kidney Disease Stages 3 to 5, Hemodialysis, and Peritoneal Dialysis Patients

  • Cyntia Leinig, RD

      Affiliations

    • Center for Health and Biological Sciences, Pontifícia Universidade Católica do Paraná, Curitiba, Brazil
    • Corresponding Author InformationAddress reprint requests to Cyntia Erthal Leinig, RD, Centro de Ciências Biológicas e da Saúde, Pontifícia Universidade Católica do Paraná, Rua Imaculada Conceição 1155, Curitiba, Paraná 80215, Brazil.
    • ,
  • Roberto Pecoits-Filho, MD, PhD

      Affiliations

    • Center for Health and Biological Sciences, Pontifícia Universidade Católica do Paraná, Curitiba, Brazil
    • ProRenal Foundation, Curitiba, Brazil
    • ,
  • Marcelo Mazza Nascimento, MD, PhD

      Affiliations

    • ProRenal Foundation, Curitiba, Brazil
    • ,
  • Simone Gonçalves, MD

      Affiliations

    • Center for Health and Biological Sciences, Pontifícia Universidade Católica do Paraná, Curitiba, Brazil
    • ProRenal Foundation, Curitiba, Brazil
    • ,
  • Miguel Carlos Riella, MD, PhD

      Affiliations

    • Center for Health and Biological Sciences, Pontifícia Universidade Católica do Paraná, Curitiba, Brazil
    • ProRenal Foundation, Curitiba, Brazil
    • ,
  • Cristina Martins, RD, PhD

      Affiliations

    • Center for Health and Biological Sciences, Pontifícia Universidade Católica do Paraná, Curitiba, Brazil
    • ProRenal Foundation, Curitiba, Brazil

References 

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  25. Kamimura M, Draibe SA, Sigulem DM, Cuppari L. Methods of body composition assessment in patients undergoing hemodialysis. Rev Nutr Campinas. 2004;17:97–105
  26. Spanner E, Suri R, Heidenheim P, et al. The impact of quotidian hemodialysis on nutrition. Am J Kidney Dis. 2003;42(Suppl 1):S30–S35
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  29. Pupim L, Kent P, Coglar K, et al. Improvement in nutritional parameters after initiation of chronic hemodialysis. Am J Kidney Dis. 2002;40:143–151
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  31. Kopple JD, Greene JH, Chumlea C, et al. Relationship between nutritional status and the glomerular filtration rate: results from the MDRD Study. Kidney Int. 2000;57:1688–1703
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  33. Grabowski DC, Ellis JE. High body mass index does not predict mortality in older people: analysis of the Longitudinal Study of Aging. J Am Geriatr Soc. 2001;49:968–979
  34. Kutner NG, Zhang R. Body mass index as a predictor of continued survival in older chronic dialysis patients. Int Urol Nephrol. 2001;32:441–448

PII: S1051-2276(08)00284-7

doi: 10.1053/j.jrn.2008.04.001

Journal of Renal Nutrition
Volume 18, Issue 5 , Pages 424-429 , September 2008

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