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Journal of Renal Nutrition
Volume 19, Issue 5
, Pages 345-356
, September 2009
American Dietetic Association and the National Kidney Foundation Standards of Practice and Standards of Professional Performance for Registered Dietitians (Generalist, Specialty, and Advanced) in Nephrology Care
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Approved May 2009 by the Quality Management Committee of the American Dietetic Association House of Delegates and the Executive Committee of the Renal Dietitians Dietetic Practice Group (RPG) of the American Dietetic Association. Scheduled review date: Sept 2014. Questions regarding the Standards of Practice and Standards of Professional Performance for RDs in Nephrology Care may be addressed to ADA Quality Management Staff at quality@eatright.org; Sharon McCauley, MS, MBA, RD, LDN, FADA, Director of Quality Management or Cecily Byrne, MS, RD, LDN, Manager of Quality Management.
This article is being published concurrently in the Journal of the American Dietetic Association (2009;109:1617-1625). The articles are identical except for minor stylistic and spelling differences in keeping with each journal's style. Either citation can be used when citing this article.
PII: S1051-2276(09)00171-X
doi: 10.1053/j.jrn.2009.06.020
© 2009 National Kidney Foundation, Inc. Published by Elsevier Inc All rights reserved.
« Previous
Next »
Journal of Renal Nutrition
Volume 19, Issue 5
, Pages 345-356
, September 2009

