Journal of Renal Nutrition
Volume 6, Issue 4 , Pages 222-228, October 1996

Nutritional management of pregnancy in a chronic hemodialysis patient with insulin-dependent diabetes mellitus

  • Neilann Henderson, MPH, RD, CNSD (Renal/Nutrition Support Dietitian)

      Affiliations

    • Corresponding Author InformationAddress reprint requests to Neilann Henderson, Lincolnland Dialysis Center, Ltd, 1112 Centre West Dr, Springfield, IL 62704.
    • St John's Hospital USA
    • Lincolnland Dialysis Center, Ltd. USA

Abstract 

Pregnancy, insulin-dependent diabetes mellitus, and end-stage renal disease requiring dialytic therapy each demand specialized nutritional intervention. When all three occur simultaneously, assessment of needs and monitoring for adequacy become complex. Detailed nutritional information is lacking for this combination, forcing practitioners to glean recommendations and potential concerns from literature addressing each individual diagnosis. Glycemic control, appropriate micronutrient supplementation, and consistently meeting calorie and protein needs may reduce likelihood of an adverse pregnancy outcome.

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PII: S1051-2276(96)90070-9

Journal of Renal Nutrition
Volume 6, Issue 4 , Pages 222-228, October 1996